ANALISIS RANTAI PASOK (SUPPLY CHAIN) HASIL PERIKANAN DI SEKITAR KAWASAN MANGROVE DI KECAMATAN PALOH

Abstract

The fishery supply chain must consider various factors that can affect the seamless distribution process of the end consumer. In addition to meeting consumer demand, regulating fish supply chains will benefit all the links involved. Thus, an approach to the supply chain system is required to determine the flow of products, financial flows, and information flows, because this will affect decision-making at each existing link. Making the right decisions will be useful in maintaining the supply and quality of fishery commodities originating from mangrove forests. This qualitative descriptive research focused on the Paloh District, Sambas Regency, chosen purposefully because of the high potential of fishery products from the mangrove forest ecosystem in the Paloh subdistrict. The results of this study show that fishery businesses involve various actors, including providers, fishermen, collectors, sub-district retailers, district retailers, regency retailers, border traders, cooperatives, and exporters. The average annual catch for fishermen is approximately 6,075 tons, with significant sales of catches such as crabs, shrimp, and snappers. The sales margins vary from IDR 3,000 to IDR 100,000. The smallest margin is for anchovy sales, with a purchase price of only IDR 10,000 and resale price of IDR 13,000. The highest margin is in lobster sales, with a purchase price at the fisherman level of IDR 250,000 per kg and a resale price at the collector level of approximately IDR 350,000 per kg.